What is the use of a kitchen chimney?
Chimney is a quintessential appliance in the modern kitchen. It helps to maintain the cleanliness and also the ambience of the kitchen, especially an Indian kitchen due to the kind of foods made in an Indian kitchen. Indian food requires regular tadkas and masalas which have a tendency to form a grease built-up on the kitchen tiles, walls and even the ceiling. It also causes fumes which can be difficult for people with breathing issues. Using a chimney helps to maintain a sparkling kitchen without much time and effort.
The basic function of a chimney is to keep your kitchen tidy and odour free. The sight of oil and grease settled on the kitchen roof and kitchen wall tiles makes your kitchen look untidy and also unwelcoming. The chimney also reduces the heat produced in the kitchen while cooking, by circulating the fresh air into the house. Let’s see about the uses of kitchen chimneys in detail in this article.
What is the use of a kitchen chimney?
Benefits of using a chimney
- Protects kitchen surfaces from grease and dirt.
- Enhances indoor air quality.
- Prevents foul odors.
- Gives a visual appeal to the kitchen.
- Makes easier for people with breathing trouble to cook and enhances cooking experience.
- Provides better lighting for the kitchen
Uses of a kitchen chimney
Helps in keeping your house clean and smoke free
- The chimney sucks the oil particles, smoke and fumes sending it outside through a duct. This in turn keeps the air inside your house free of hot fumes, pollutants and even the heat.
Helps in easy maintenance of kitchen walls and roof
- With regular usage of kitchen chimneys cleaning the wall tiles and roof of the kitchen becomes a breeze. Dirt and grime doesn’t deposit and just a gentle wipe with a dishwashing liquid every now and then is sufficient.
Helps in making the cooking process enjoyable and appealing
- A kitchen chimney reduces the sneezing and coughing while cooking and frying spicy items. It also reduces the heat inside the kitchen by sucking out the hot air and hence reduces sweating while cooking.
Improves indoor air quality
- Removes foul odors and oil particles from the kitchen while cooking. This improves the air quality in the kitchen and even the entire house and helps people with breathing trouble.
Provides better lighting for the kitchen
- Chimney hoods come with led lights attached in them which gives a better lighting for cooking and even enhances the visual appeal to the kitchen.
Best brands of chimney in India
- Faber
- Elica
- Prestige
- Hindware
- Eurodoma
- Glen
- Sunflame
- Bosch
How often should you clean your kitchen chimney
The frequency of cleaning depends on the type of the filter used. Usually cassette filters should be cleaned once a week or atleast once in ten days. Baffle filters should be cleaned once a month. Chimneys with charcoal filters cannot be cleaned and hence have to be replaced every 6 months.
Autoclean chimney
As the name suggests autoclean chimneys cleans themselves with automated technology and comes with an autoclean button. When you switch on this autoclean button, the chimney separates the oil from the smoke and dust particles and collects it in an oil compartment. This oil compartment can easily be removed and cleaned once a month. These chimneys save time and effort and come with low / no maintenance. Though they are a little expensive it comes with a high suction power and has a long lifetime.