Prep time – 30 mins Cook time – 60 mins Servings – 8 Ingredients 150ml oil 50ml ghee 5 one inch cinnamon pieces 6 cloves 5 green cardamom pods 1 tsp dried rose petals 1 star anise 1 kapok bud ( Marathi moggu ) 2 black stone flower ( kalpasi ) 3 bay leaves 125 […]