The Indian Home
How to make Dal Fry Dal Fry – Dal Fry is a popular and staple Indian recipe that can be made with toor dal ( pigeon pea lentils), moong dal, chana dal, masoor dal or even mixed dal. Here I have made it using, moong dal, tomatoes, onion, garlic and green chillies. It goes well […]
How to make Cauliflower Gravy | Cauliflower Curry at home This is a simple and easy cauliflower curry made with shallots, tomatoes, coconut and Indian spices. It goes well with idli, dosa, plain rice, jeera rice and roti. It can be made under 30 minutes making it reliable on busy days. Checkout other curry recipes […]
How to make Tomato Kurma – Thakkali Kurma at home This South Indian style tomato kurma made with onions, tomatoes, coconut and flavoured with various spices goes well with idli / dosa / idiyappam & paniyaram. Since idli & dosa are a staple breakfast in southern parts of India, this kurma fondly known as thakkali […]
TOMATO CHICKEN CURRY is a mouth-watering curry made with a freshly prepared tomato-onion + sessame + poppy seeds + cashew base which is mild & creamy and goes well with roti / steamed rice / pulao, etc.
HOW TO MAKE BUTTER CHICKEN IN INDIAN STYLE AT HOME Is Butter Chicken and Chicken Makhani the same ? Yes they are both the same. And it also goes by the name Murgh Makhani. Butter chicken is a rich, creamy and delicious dish. It is one of the most popular dishes in India and among […]
Prep time – 15 mins Cook time – 30 mins Servings – 4 Ingredients ½ cup shallots 2 dry red chillies 10 cloves of garlic 2 medium tomatoes ⅓ cup coconut 1 tbsp homemade curry powder Or 1 tsp red chilli powder, 2 tsp coriander powder, ½ tsp cumin powder & ¼ tsp turmeric powder. […]
Soak time – 8 hrs to overnight Prep time – 10 mins Cook time – 20 mins Serves – 4 Ingredients ¾ cup kabuli chana 1 big onion 2 medium tomatoes 1 tbsp ginger garlic paste 1 tbsp white sesame seeds 1 tbsp poppy seeds 1 tsp red chilli powder 1 tsp garam masala ½ […]
For other curry recipes Kala Chana Masala Recipe | Black Chickpeas Curry Senai kizhangu puli kulambu / Yam Curry Cauliflower Curry Cooking instructions with step by step pictures Wash and soak cowpeas for at least 6 hours. I usually soak it overnight. In a pressure cooker add soaked cowpeas, garlic cloves, chopped tomatoes, salt, turmeric […]