The Indian Home
Senai kizhangu puli kulambu / Yam Curry is a tangy and delicious curry made with yam, shallots, tomatoes, tamarind and spices. It can be served with plain steamed rice, dosa, idli or even appam. Other curry recipes on the blog, Vendakkai Puli Kulambu Cauliflower Curry Brinjal Curry Black eyed bean curry / Cowpea sambar How […]
Moong dal tadka | Moong dal fry | Pasi paruppu kulambu Moong dal commonly known as pasi paruppu and cherupayar in south India is a staple food. It is a simple, soothing dish which comes together in 30 minutes. It can be had with ghee rice, plain rice, roti or even dosa. The same recipe can […]